Feed Me That logoWhere dinner gets done
previousnext


Title: Cranberry Apple Bread (Breadmaker)
Categories: Breadmaker
Yield: 1 Loaf

1cMilk (room temp)
3tbVegetable oil
2 1/2tbSugar
1/2tsCinnamon
1 1/2tsSalt
1cWhole wheat flour
2cBread flour
1 1/2tsYeast
1/3cUnsweetened dried cranberries
1mdApple, peeled, cored, and diced
1/4cChopped pecans (opt)

Add ingredients in the order recommended for your bread machine. If you prefer the cranberries and apples in larger pieces, add at the raisin beep (if your machine has this), or when the first kneading is almost completed. Cook the bread on the Sweet cycle or on the Basic cycle. Fresh or frozen thawed cranberries may be substituted, but decrease the amount of milk and check the consistency of the dough a few times during the mixing process and be ready to adjust with a little more milk or flour.

previousnext